Christmas is coming soon, isn't it? I guess you have Christmas party with someone. Have you ever eaten traditional Christmas pudding? The day before yesterday, I ate the Traditional British Christmas pudding made by my English teacher for the first time. It was so delicious and so exciting! The ingredients were special, especially, she used the fat called "Suet" instead of butter. Do you know suet? It's a hard animal fat which grows around the kidneys of cows and sheep. Yeah, it's a specialized product. She said the texture is special and another fat like butter or shortening cannot be used. So she had to find the shop that is selling suet. And the pudding was mixed suet, brown bread, some dried fruits and spices ,etc. After two weeks, it was steamed about for one hour. And then, it was fired with cognac! Wooow, we were very excited by the flambe pudding!! And it had a really good smell. We enjoyed eating this traditional British Christmas pudding with ice cream. Yummy! I was sooooo happy!! And I heard it was the recipe of her mother. So I appreciate very much to her and her mother. Thank you!!!