Hi! Welcome to my blog. I have been proposing recipe for Noni. So today, I want to introduce one of them. By the way, it’s really hot lately, isn’t it? And do you like TOKOROTEN? I eat it sometimes when I have no appetite in this heat. And, TOKOROTEN is a low calorie and very healthy food because it made from seaweed, agar. Well, I made a sauce for TOKOROTEN with Noni. I hope you like it!
【TOKOROTEN with Noni×Black vinegar】
Ingredients(1 serve) 120g Tokoroten For topping; green perilla(shiso), mioga, chive, ginger, sesame For sauce; 1/2 tbsp. black vinegar 1 tsp. sugar 1 tsp. soy sauce 1 tsp. nonipure
Directions ① Wash and drain Tokoroten. ② Shred shiso and mioga, cut chive, grate ginger. ③ Mix together ingredients for sauce. ④ Put these topping on Tokoroten and pour the sauce